Oven Baked

Baked Manicotti

Baked Manicotti

Ingredients 4 teaspoons olive oil, divided 1 medium onion, coarsely chopped 1 pound ground beef Salt and freshly ground black pepper 14 (8-ounce package) manicotti 1 (15-ounce) container whole-milk ricotta 3 cups shredded mozzarella, divided 1 cup grated parmesan, divided 1 teaspoon dried parsley 2 […]

Chicken Cordon Blue

Chicken Cordon Blue

Ingredients 2 chicken breasts Salt and Pepper 4 slices swiss cheese 6 thin slices of ham 3 tablespoons mayonnaise 1 1/2 tablespoon Dijon mustard 1 cup plain Panko bread crumbs Oil spray Ingredients for Sauce 1 1/2 tablespoons butter 1 1/2 tablespoons flour 1 1/4 […]

French Onion Chicken

French Onion Chicken

At this time of this post, I have only made this recipe one time. Yes, just once! It really is yummy enough to deserve making again and again. As with most of my recipes, I make little changes here and there to make it fit […]

Mushroom Pot Roast

Mushroom Pot Roast

This is the tastiest roast I have ever made, and it is super easy. I use my cast iron dutch oven and it works perfectly for this. You can’t beat a one pan meal that tastes this good! Ingredients 3-4 pound chuck roast 1 tablespoon […]

Spinach Stuffed Chicken Breasts

Spinach Stuffed Chicken Breasts

Ingredients 4 chicken breasts 2 tablespoons olive oil 1 teaspoon salt 1 teaspoon pepper 1 8-ounces package cream cheese, softened 1 package Knorr vegetable soup mix 1 10-ounce package frozen chopped spinach, thawed and drained Directions Preheat oven to 375° F. Place the chicken breasts […]

Chinese Roast Pork Tenderloin

Chinese Roast Pork Tenderloin

This recipe is super easy and incredibly delicious. Several of the ingredients are not staples in most households, so an International store visit might be necessary. I usually make this roast with a side of lo-mein (minus the pork) and then use the leftovers for pork […]

Mexican Casserole with Beef

Mexican Casserole with Beef

This was one of the recipes that my husband brought with him into the marriage, and it’s been a favorite of many family members for years. I have changed it up some, the original recipe was yummy, but wasn’t done in layers and the Doritos […]

Unstuffed Green Peppers

Unstuffed Green Peppers

This recipe is just like stuffed green peppers, but even better! Make sure you bake it for at least an hour to make sure that the rice gets cooked thoroughly. The extra juice from the petite tomatoes makes this recipe not need extra water. If […]

Jack Daniel’s Mac and Cheese

Jack Daniel’s Mac and Cheese

Ingredients ½ teaspoon kosher salt 12 oz thick sliced bacon, uncooked 2 Tablespoons unsalted butter ½ Cup Jack Daniel’s Whiskey ½ Cup chicken broth ¼ Cup all-purpose flour ½ teaspoon smoked paprika ½ teaspoon New Mexico chili powder 1 teaspoon garlic powder 1 teaspoon crushed […]

Ham and Cheese Sliders

Ham and Cheese Sliders

Ingredients for butter topping 3 tablespoons butter, melted 1/2 teaspoon garlic powder 1/2 teaspoon Italian seasoning Ingredients for sandwiches 1 12-count package Hawaiian rolls 12 slices baked honey ham, sliced thinly 9 slices cheddar cheese 9 slices Swiss cheese Directions for butter topping In a small bowl, […]