Guacamole

Ingredients

• 3 avocados, halved, seeded and peeled
• 1 lime, juiced (or 1 tbsp lime juice)
• 1/2 teaspoon kosher salt
• 1/2 teaspoon ground cumin
• 1/2 teaspoon cayenne
• 1/4 C onion, diced very small
• 1/2 jalapeno pepper, seeded and minced
• 2 Roma tomatoes, seeded and diced
• 1 tablespoon cilantro, chopped
• 1 clove garlic, minced

Directions

Add avocado to a large bowl and coat them with the lime juice.  Using a potato masher (or a fork if you like it chunkier) add the salt, cumin, and cayenne and mash. Then, fold in the onions, jalapeno, tomatoes, cilantro, and garlic.  Let sit at room temperature for 1 hour and then serve.