Apple Crisp

Ingredients

• 5 medium apples, sliced (about 5 cups)
• 3/4 cup packed brown sugar
• 1/2 cup all-purpose flour
• 1/2 cup quick-cooking oats
• 1/2 cup butter, softened
• 3/4 teaspoon ground cinnamon
• 3/4 teaspoon ground nutmeg
• 1/4 cup sugar
• 1 teaspoon vanilla extract
• Cream/ice cream/whipped cream (optional)

Directions

1. Heat oven to 375ºF. Grease bottom and sides of 8-inch square pan with shortening. Spread apples in pan.
2. In medium bowl, stir remaining ingredients until well mixed; sprinkle over apples.
3. Bake about 30 minutes or until topping is golden brown and apples are tender. Top with cream, ice cream, or whipped cream.