From the Kitchen of Tammy Gibbins (and a few other people)
Ingredients 2 tablespoons dried basil 2 tablespoons dried oregano 1 tablespoons dried rosemary 2 tablespoons dried parsley 1 tablespoon dried thyme 1 tablespoon red chili flakes 1 teaspoon garlic powder Directions Combine all ingredients and store in an airtight container.
One of my husband’s absolute favorite treats is apple fritters. It seemed logical that I learned to make them. The great thing about this recipe is it’s very versatile. If you like less apples, add less apples. If you like smaller apples, chop your apples […]
Ingredients 4 teaspoons olive oil, divided 1 medium onion, coarsely chopped 1 pound ground beef Salt and freshly ground black pepper 14 (8-ounce package) manicotti 1 (15-ounce) container whole-milk ricotta 3 cups shredded mozzarella, divided 1 cup grated parmesan, divided 1 teaspoon dried parsley 2 […]
Ingredients 1/2 cup olive oil 2 garlic cloves, finely minced 3/4 teaspoon dried thyme 3/4 teaspoon dried rosemary 1/4 teaspoon black pepper 1 cup warm water (105°F – 110°F) 2 1/4 teaspoons active dry yeast 1/4 teaspoon honey 2 1/2 cups all-purpose flour 1 1/2 […]
Ingredients 1 1/4 cups all-purpose flour 1/2 teaspoon salt 1 tablespoon baking powder 1 1/4 teaspoons white sugar 1 egg 1 cup milk 1/2 tablespoon butter, melted 1/2 cup frozen blueberries, thawed Directions In a large bowl, sift together flour, salt, baking powder and sugar. […]
Ingredients 1 tablespoon kosher salt 8 ounces penne pasta 1 pound raw shrimp deveined, cleaned, tail removed 2 tablespoons cajun seasoning 1 tablespoon olive oil 1 tablespoon butter 1 cup heavy cream 1/2 cup parmesan cheese Directions Add salt to a large pot of water […]
Ingredients 2 tablespoons yeast 1/2 cup water (100°F) 2 cups water (110°F) 3 tablespoons sugar 2 1/2 teaspoons salt 1/3 cup oil 6 1/2 cups bread flour 1 egg for brushing on bread Directions In a small bowl, dissolve your yeast in ½ cup warm water. […]
Ingredients 1 cup butter, softened 1/2 cup powdered sugar 1/2 tablespoon vanilla extract 2 cups all-purpose flour 1/4 teaspoon salt 3/4 cup maraschino cherries, drained well 2/3 cup chocolate chips Directions Mix flour and salt, set aside. Cream the butter with the powdered sugar, mix […]
This recipe was a recipe found somewhere on the internet and adjusted to my family’s liking. I used Jameson Irish whiskey and Quaker 1-minute oats because I could not locate Irish oatmeal. The baking time can be adjusted to suit your taste on the texture […]
You can use any type of chicken that you prefer, but if you choose chicken without a bone, you’ll need to reduce the the cooking time. I loved this recipe the first time that I made it, but I made it with boneless, skinless breasts […]
Many years ago my husband was on a cruise and one of the ports was somewhere in Jamaica. He’d had these pies on the island and fell in love with them. He always spoke of them fondly so I went scouring the internet for a […]
Baklava is a rich, sweet pastry made of layers of filo pastry filled with chopped nuts and sweetened with syrup or honey.