From the Kitchen of Tammy Gibbins (and a few other people)
· 1 small tub of fresh strawberries
· 3 or 4 cups of low/non-fat, plain yogurt
1. Mash the strawberries using a potato masher.
2. Mix strawberry mash with yogurt and then freeze overnight.
I freeze this in small plastic cups about 3/4 full as a serving size.
Many years ago my husband was on a cruise and one of the ports was somewhere in Jamaica. He’d had these pies on the island and fell in love with them. He always spoke of them fondly so I went scouring the internet for a […]
Baklava is a rich, sweet pastry made of layers of filo pastry filled with chopped nuts and sweetened with syrup or honey.
