From the Kitchen of Tammy Gibbins (and a few other people)
Ingredients 1 pound raw nuts (almonds, pecans or walnuts) 1 egg white 1 teaspoon vanilla extract 1 tablespoon water 3/4 cup sugar 1 teaspoon cinnamon 1/2 teaspoon salt Directions Preheat oven to 250°F. Prep a large baking pan with a large sheet of parchment paper […]
Many years ago my husband was on a cruise and one of the ports was somewhere in Jamaica. He’d had these pies on the island and fell in love with them. He always spoke of them fondly so I went scouring the internet for a […]
Baklava is a rich, sweet pastry made of layers of filo pastry filled with chopped nuts and sweetened with syrup or honey.