Loaded Brownies
Ingredients
- 1 stick butter, melted
- 1 1/2 cups graham cracker crumbs
- 3 ounces sweetened coconut
- 1 1/4 cups pecan pieces
- 1 cup chocolate chips
- 1 can sweetened condensed milk
Directions
- Preheat oven to 350°F.
- Mix butter and crumbs; press firmly in a 9”x13” greased pan.
- Add a layer each of coconut, chocolate chips, and pecans. Pour condensed milk over top.
- Bake in a preheated 350°F oven for about 20-25 minutes, or until the nuts on top are nicely browned.
- Cool completely before cutting into small squares.
