Peanut Butter Cookies

Ingredients

• 1 cup butter
• 1 cup peanut butter
• 1 cup white sugar
• 1 cup  packed brown sugar
• 2 eggs
• 2 1/2 cup all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1 1/2 teaspoon baking soda

Directions

1. Cream together butter, peanut butter and sugars. Beat in eggs.

2. In a separate bowl, sift together flour, baking powder, baking soda, and salt. Stir into batter. Put batter in refrigerator for 1 hour.

3. Roll into 1 inch balls and put on baking sheets. Flatten each ball with a fork, making a criss-cross pattern. Bake in a preheated 375°F oven for about 10 minutes or until cookies begin to brown. Do not overbake.