Jamaican Jerk Burgers

Ingredients

• 1 pound ground beef
• 1/4 C Jamaican jerk seasoning
• 1/4 C Jamaican jerk sauce
• 4 hamburger buns
• toppings – onions, tomatoes, pickles, whatever you normally put on burgers

Directions

1. Combine ground beef and jerk seasoning thoroughly.  create four 4-ounce burgers and cook thoroughly.
2. Place on bun, top with Jamaican jerk sauce and other toppings you prefer.