From the Kitchen of Tammy Gibbins (and a few other people)
You can use any type of chicken that you prefer, but if you choose chicken without a bone, you’ll need to reduce the the cooking time. I loved this recipe the first time that I made it, but I made it with boneless, skinless breasts […]
Ingredients 2 cups of cooked and shredded chicken 1 cup of Buffalo sauce 2 1/2 cups of pepper jack cheese, shredded, divided 1/4 cup of chopped scallions 2 packages of pizza dough 1/2 cup of melted unsalted butter Ranch dressing for dipping (optional) Green onions […]
Ingredients 6 pounds (3 kg) standing rib roast (4 bone rib roast) 4 tablespoons melted butter, (or olive oil) 6-8 large cloves garlic, minced or finely chopped (or 2 tablespoons minced garlic) 1 tablespoon fresh oregano, finely chopped (or 2 teaspoons dried) 1 tablespoon fresh […]
Ingredients Chicken Marinade 1 tablespoon soy sauce 2 teaspoons rice wine vinegar or dry sherry 1 1/2 teaspoons cornstarch 1 pound boneless, skinless, chicken breasts or thighs, cut into 1-inch cubes Ingredients Sauce 1 tablespoon Chinese black vinegar, or substitute good-quality balsamic vinegar 1 teaspoon soy sauce […]
Ingredients 1/2 cup salted butter, softened 1/2 cup shortening 1 1/2 cups plus 2 tablespoons sugar 2 eggs 2 teaspoons vanilla 2 3/4 cups all-purpose flour 2 teaspoons cream of tartar 1 teaspoon baking soda 1/4 teaspoon fine salt 2 teaspoons ground cinnamon Directions Preheat […]
Ingredients 4 -5 cups all purpose flour 2 tablespoons rapid rise, instant yeast 1/3 cup granulated sugar 1 teaspoon salt 1 1/2 cups warm milk , 110 degrees 5 tablespoons butter, softened 1 egg – room temperature 2 tablespoons melted butter Directions Combine 3 cups of […]
Ingredients 3 cups whole milk 10 ounces good quality white chocolate 2 teaspoons pure vanilla extract Directions In a medium-sized saucepan, combine the milk, white chocolate and vanilla. Stir over medium heat until the chocolate has melted and the mixture is just simmering, 3-5 minutes. Pour into […]
Ingredients 1 stick butter, melted 1 1/2 cups graham cracker crumbs 3 ounces sweetened coconut 1 1/4 cups pecan pieces 1 cup chocolate chips 1 can sweetened condensed milk Directions Preheat oven to 350°F. Mix butter and crumbs; press firmly in a 9”x13” greased pan. […]
Ingredients 1 cup butter, softened 2 3/4 cups sugar, divided 4 large eggs 2 teaspoons vanilla extract 3 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 2 cups (16 ounces) sour cream 2 tablespoons ground cinnamon 3/4 cup chopped pecans (optional) Directions Preheat […]
This crust is super easy, and requires no pre-rising! Ingredients 1 cup warm water 105-110°F 1 Tablespoon sugar 1 Tablespoon active dry yeast 1 Tablespoon olive oil 2 ½ cups all-purpose flour 1 teaspoon salt Directions Preheat oven to 450°F. Grease a pizza pan or large jelly roll pan and […]
Many years ago my husband was on a cruise and one of the ports was somewhere in Jamaica. He’d had these pies on the island and fell in love with them. He always spoke of them fondly so I went scouring the internet for a […]
Baklava is a rich, sweet pastry made of layers of filo pastry filled with chopped nuts and sweetened with syrup or honey.