From the Kitchen of Tammy Gibbins (and a few other people)
This recipe makes enough for four. Ingredients 3 tablespoons unsalted butter 1 tablespoon olive oil 3 pounds Vidalia onions (about 4 medium), halved lengthwise, peeled, and thinly sliced 1/2 teaspoon freshly ground black pepper 1 teaspoon granulated sugar 2 tablespoons soy sauce 1 cup dry […]
Ingredients 1-1/2 cups chocolate graham cracker crumbs 3 tablespoons sugar 1/3 cup butter, melted 4 (8-ounce packages) cream cheese, softened 1 1/4 cups sugar 2 teaspoons vanilla extract 4 eggs 1 1/2 cups chocolate chips, melted Directions Heat oven to 325°F. Mix chocolate graham crumbs, […]
Ingredients 2 chicken breasts Salt and Pepper 4 slices swiss cheese 6 thin slices of ham 3 tablespoons mayonnaise 1 1/2 tablespoon Dijon mustard 1 cup plain Panko bread crumbs Oil spray Ingredients for Sauce 1 1/2 tablespoons butter 1 1/2 tablespoons flour 1 1/4 […]
At this time of this post, I have only made this recipe one time. Yes, just once! It really is yummy enough to deserve making again and again. As with most of my recipes, I make little changes here and there to make it fit […]
This is the tastiest roast I have ever made, and it is super easy. I use my cast iron dutch oven and it works perfectly for this. You can’t beat a one pan meal that tastes this good! Ingredients 3-4 pound chuck roast 1 tablespoon […]
Ingredients 1 1/2 cups heavy cream 1 cup sugar 1/2 cup brown sugar, packed 1/3 cup light corn syrup 1 tablespoon unsalted butter 1 teaspoon salt 1 1/2 teaspoons vanilla extract sea salt Directions Line an 8-inch square baking dish with aluminum foil and lightly […]
Ingredients 4 chicken breasts 2 tablespoons olive oil 1 teaspoon salt 1 teaspoon pepper 1 8-ounces package cream cheese, softened 1 package Knorr vegetable soup mix 1 10-ounce package frozen chopped spinach, thawed and drained Directions Preheat oven to 375° F. Place the chicken breasts […]
Ingredients 2 tablespoons olive oil 4 tablespoons butter, divided 4-5 large garlic cloves, minced 1 1/4 pounds shrimp, shelled and tails removed Salt and fresh ground black pepper to taste 1/4 cup dry white wine 1/2 teaspoon crushed red pepper flakes 2 tablespoons lemon juice 1/4 […]
Ingredients 3 tablespoons vegetable oil 1 cup uncooked long-grain rice 1 teaspoon garlic salt 1/2 teaspoon ground cumin 1/4 cup chopped onion 1/3 cup tomato sauce 2 cups chicken broth Directions Heat oil in a large saucepan over medium heat and add rice. Cook, stirring […]
Awesome recipe! Requires prep, so read through it before you are ready to make it! Ingredients 3 1/2 cups cooked and cooled rice (cook the day before and cool in fridge until time to use) 1 1/2 pounds cooked Chinese roasted pork, cut into small cubes […]
Many years ago my husband was on a cruise and one of the ports was somewhere in Jamaica. He’d had these pies on the island and fell in love with them. He always spoke of them fondly so I went scouring the internet for a […]
Baklava is a rich, sweet pastry made of layers of filo pastry filled with chopped nuts and sweetened with syrup or honey.