From the Kitchen of Tammy Gibbins (and a few other people)
Ingredients 1 pound chicken wings 2 tablespoons olive oil 8 ounces (1 stick) melted butter 4 tablespoons garlic, minced 2 tablespoons parsley, chopped 1/4 cup grated Parmesan 1 teaspoon red pepper flakes 1/2 teaspoon black pepper 1/2 teaspoon kosher salt Directions Preheat oven to 400°F. Toss […]
Ingredients 2 Cans (8 oz each) Refrigerated crescent dinner rolls (or dough if you can find it) 2 (8-ounce) packages cream cheese, softened 1 1/2 cup sugar (divided) 1 teaspoon vanilla 1/2 cup Butter, melted 1 tablespoon Ground cinnamon Directions Heat oven to 350°F. Unroll […]
Ingredients 6 cups spaghetti squash (1 large or 2 small) 2 cups baby spinach 1/2 cup yellow onion 2 tablespoons chopped garlic 3 tablespoons extra virgin olive oil (divided) 1/2 cup sour cream 1 egg 1/2 cup shredded parmesan cheese (divided – half goes on top) […]
Ingredients 2 ounces blue cheese crumbles (1/2 cup) 2 tablespoons mayonnaise 1/3 cup sour cream 2 tablespoons heavy cream (or more if you like it thinner) 1 clove garlic, minced 1/2 teaspoon lemon juice, freshly squeezed 2 dashes Tabasco Sauce (or other hot sauce) fresh ground […]
Ingredients 2 small garlic cloves, minced 2 anchovy filets or (1 teaspoon anchovy paste) 2 tablespoons freshly squeezed lemon juice 1 teaspoon Dijon mustard 1 teaspoon Worcestershire sauce 1 cup mayonnaise 1/2 cup Parmigiano-Reggiano cheese 1/4 teaspoon salt 1/4 teaspoon black pepper Directions Put everything in a food processor and mix until […]
Ingredients 8 teaspoons garlic powder 4 1/2 teaspoons black pepper 1 tablespoon parsley flakes Directions Mix together and store in airtight container.
Ingredients 28-ounce can peeled no sugar added San Marzano Tomatoes ¼ teaspoon black pepper ½ teaspoon red pepper flakes 1 teaspoon onion powder 1 teaspoon garlic powder 1 teaspoon dried basil 1 teaspoon dried oregano 1 teaspoon dried parsley 1 tablespoon minced garlic 1/4 cup […]
Ingredients 2 teaspoon paprika 2 teaspoon garlic pepper 1 teaspoon onion powder 1 teaspoon oregano 1 teaspoon cayenne pepper 1 teaspoon Kosher salt 1/2 teaspoon black pepper 1/4 teaspoon red pepper flakes 1/2 teaspoon dried thyme leaves Directions Mix and store in airtight container. This is pretty […]
Ingredients for the rice 2 1/4 cups chicken broth 1 cup long grain rice 1/2 cup onion, minced 1/4 cup celery, minced 2 garlic cloves, minced 3 tablespoons butter 1/4 teaspoon paprika 1/4 teaspoon cayenne pepper 1/2 teaspoon dried oregano 1/2 teaspoon dried basil Salt & pepper […]
My daddy was born in Rhode Island, but moved to the south when he was a very young man. He brought with him a love for New England Clam Chowder and Rhode Island Clam Cakes. Any restaurant we went to when I was growing up, […]
Many years ago my husband was on a cruise and one of the ports was somewhere in Jamaica. He’d had these pies on the island and fell in love with them. He always spoke of them fondly so I went scouring the internet for a […]
Baklava is a rich, sweet pastry made of layers of filo pastry filled with chopped nuts and sweetened with syrup or honey.