From the Kitchen of Tammy Gibbins (and a few other people)
Ingredients 3 pound boneless pork roast, cut into 3-4 inch cubes 2 tablespoons olive oil 1 tablespoon packed brown sugar 2 teaspoons paprika 2 teaspoons garlic powder 2 teaspoons onion powder 1 teaspoon salt 1 teaspoon pepper 1/2 teaspoon cumin 1/4 teaspoon cayenne 2 tablespoons […]
Ingredients 4 pork chops 2 teaspoons olive oil 1 teaspoon salt 1 teaspoon pepper 3 tablespoons butter 2 teaspoons minced garlic 3 tablespoons brown sugar 1 teaspoon Italian seasoning 1 teaspoon dried parsley Directions Preheat the oven to 400° F. Heat the olive oil in […]
Awesome recipe! Requires prep, so read through it before you are ready to make it! Ingredients 3 1/2 cups cooked and cooled rice (cook the day before and cool in fridge until time to use) 1 1/2 pounds cooked Chinese roasted pork, cut into small cubes […]
This recipe is super easy and incredibly delicious. Several of the ingredients are not staples in most households, so an International store visit might be necessary. I usually make this roast with a side of lo-mein (minus the pork) and then use the leftovers for pork […]
Ingredients for butter topping 3 tablespoons butter, melted 1/2 teaspoon garlic powder 1/2 teaspoon Italian seasoning Ingredients for sandwiches 1 12-count package Hawaiian rolls 12 slices baked honey ham, sliced thinly 9 slices cheddar cheese 9 slices Swiss cheese Directions for butter topping In a small bowl, […]
Ingredients 1 pound breakfast sausage, hot or mild 1/3 cup flour 3 – 4 cups whole milk 3/4 teaspoon seasoning salt 2 teaspoons freshly ground black pepper Directions Brown the sausage over medium-high heat until no longer pink. Reduce the heat to medium-low. Sprinkle on […]
** The additional step of crisping pork in the oven is not completely necessary. This recipe tastes amazing even without it. So, if you are looking for something super quick, you can skip that step, but make sure you try it at some point with the […]
When I make this, frequently I use this recipe for the pork. If you choose to do this, you can skip the pork cooking section below. You’ll see in the images below that I have just the garlic, red pepper flakes, and scallions in the […]
This recipe can be completed in a crockpot. Brown chops for about a minute on each side, then add to crockpot with lime juice and salsa verde. If you want extra spicy, add the cayenne. Ingredients 4 pork chops 4 tablespoons butter 1/2 cup salsa verde […]
Ingredients for the Meatballs 1 pound ground pork 1 egg ¼ cup almond flour ¼ teaspoon salt 1.5 tablespoons Caribbean jerk seasoning 1 teaspoons granulated sugar substitute Ingredients for the Sauce ¼ cup tamari (wheat free) soy sauce (or coconut aminos) ¼ cup water 2 […]