From the Kitchen of Tammy Gibbins (and a few other people)
Ingredients 16 ounces small shell pasta 4 cups water 1 12 ounce can evaporated milk 1/2 teaspoon dry mustard Salt and pepper 16 ounces shredded white cheddar cheese Directions Add pasta to the inner pot of the pressure cooker, add 1 teaspoon of salt, and add 4 cups of water. Lock lid […]
This mac and cheese recipe is incredibly versatile. It can be made with pretty much any pasta as well as any kind of cheese. The cooking time will change depending on the type of pasta you choose, as well as how el dente you like […]
Pie Ingredients Deep Dish pie crust 5 large egg yolks (whites go into meringue below) 1 1/3 cups water 1 cup granulated sugar 1/3 cup cornstarch 1/4 teaspoon salt 1/2 cup fresh lemon juice 1 tablespoon lemon zest 2 tablespoons unsalted butter, softened Meringue Ingredients 5 large egg whites 1/2 teaspoon cream of tartar 1/2 cup granulated sugar 1/8 […]
Pie Ingredients 1 unbaked pie crust 4 large egg yolks 1/4 cup cornstarch 1 (14 ounce) can full fat coconut milk 1 cup half-and-half 2/3 cup granulated sugar 1/4 teaspoon salt 1 cup sweetened shredded coconut 2 tablespoons unsalted butter, softened 1 teaspoon pure vanilla extract Topping Ingredients 1 and 1/2 cups cold heavy cream 3 tablespoons confectioners’ sugar 3/4 teaspoon pure vanilla […]
Ingredients 4 bacon slices, cooked and crumbled 6 large eggs 1/4 cup milk 1/2 teaspoon salt 1/2 teaspoon ground black pepper 1 teaspoon dried parsley 1/2 cup cheddar cheese, shredded Directions Whisk eggs and then add remaining ingredients. Add to egg mold. Add 1 cup water to bottom of instapot. Place filled egg mold on trivet […]
Ingredients 1 1/2 cups macaroni, elbow shells, or cavatappi Full box large Shells 6 tablespoons butter 6 tablespoons all purpose flour 4 cups whole milk 2 teaspoons salt 1 teaspoon pepper 4 cups of sharp shredded cheddar cheese Directions Preheat oven to 350°F. Bring two pans of salted pot of water to a boil for […]
Ingredients 2 tablespoons olive oil 2 onions, finely chopped 1 teaspoon minced garlic 2 teaspoons Italian seasoning 3 celery stalks, trimmed and finely chopped 2 leeks, trimmed and finely chopped 2 carrots, peeled and finely chopped 2 bell peppers, finely chopped 1 zucchini, finely chopped 3 28-ounce cans chopped tomatoes 1 tablespoon tomato paste 2 cups vegetable stock / […]
Ingredients 1 (16-oz.) jar deli-sliced pickled jalapeños 1/2 cup sour cream 1/4 cup ranch dressing 1 1/2 tablespoon lime juice 3 cups vegetable oil 1/2 cup all-purpose flour 2 teaspoons taco seasoning 1/3 cup water 2 tablespoons cornstarch Directions Drain jalapeños, and reserve 1/4 cup […]
Ingredients 1 tablespoon olive oil 2 teaspoon salt 1 teaspoon black pepper 3-4 pound pork roast 1 yellow onion, diced 1 jalapeño, diced 3 tablespoons minced garlic 3/4 cup orange juice 1/4 cup lime juice 1/2 cup beef broth 2 bay leaves 2 teaspoons cumin 1 teaspoon chili powder 2 tablespoons brown sugar 1 tablespoon soy sauce Directions Turn your InstaPot to sauté and heat the olive oil […]
Ingredients 1/2 tablespoon unsalted butter 1/2 tablespoon all-purpose flour 1/2 cup milk 1/2 teaspoon ground mustard 8 ounces sharp cheddar cheese, shredded Directions Melt the butter in a medium saucepan over medium heat. Add the flour and cook for about 1 minute. Whisk in the milk and ground mustard and cook […]