Rosemary Ranch Chicken
Ingredients
- 2 chicken breasts
- 1/2 cup olive oil
- 1/2 cup ranch dressing
- 3 tablespoons Worcestershire sauce
- 1 teaspoon dried rosemary
- 2 teaspoons salt
- 1 teaspoon lemon juice
- 1 teaspoon white vinegar
- 1/4 teaspoon ground black pepper
- 1 tablespoon sugar
Directions
Combine all ingredients and refrigerate to marinate. Marinate a minimum of 20 minutes (the longer then better) and cook on medium in skillet until 170 degrees.