Sauces

Spaghetti Bolognese

Spaghetti Bolognese

Ingredients 1 1/2 pounds ground beef 1 6-ounce can tomato paste 2 16-ounce cans tomato sauce 1 28-ounce can diced tomatoes 1/2 cup onion chopped 2 tablespoons olive oil 4 cloves garlic, minced 2 bay leaves 1 teaspoon oregano 1 teaspoon dried basil 1 teaspoon italian seasoning 1 teaspoon salt 1/2 teaspoon ground pepper […]

Canned Salsa

Canned Salsa

Ingredients 40 Roma tomatoes 1 1/2 pounds sweet onions 1 green bell pepper, seeds and membranes removed 5 jalapeños, stems removed 8 garlic cloves 1/4 cup lime juice 3/4 cup lemon juice 2 1/2 tablespoons salt 1 tablespoon pepper 2 tablespoons dried cilantro Directions Prepare tomatoes by putting a small […]

Blue Cheese Butter

Blue Cheese Butter

Ingredients 1/2 cup salted butter, softened 4 ounce crumbled blue cheese 4 cloves fresh garlic, minced 1/2 teaspoon onion powder 1/2 teaspoon black pepper 1/2 teaspoon dried thyme Directions In a medium sized bowl, mash blue cheese with a fork (how chunky you leave it […]

Easy Marinara Sauce

Easy Marinara Sauce

Ingredients 2 14.5 ounce cans tomatoes 1/4 cup olive oil 1/2 cup onion, diced 2 tablespoon garlic 1/4 teaspoon red pepper flakes 1/2 teaspoon oregano 1 teaspoon kosher salt 1/2 teaspoon basil Directions Pour tomatoes into a bowl, and crush them with a large spoon […]

Keto Marinara Sauce

Keto Marinara Sauce

Ingredients 28-ounce can peeled no sugar added San Marzano Tomatoes ¼ teaspoon black pepper ½ teaspoon red pepper flakes 1 teaspoon onion powder 1 teaspoon garlic powder 1 teaspoon dried basil 1 teaspoon dried oregano 1 teaspoon dried parsley 1 tablespoon minced garlic 1/4 cup […]

Basic Cheese Sauce for Veggies

Basic Cheese Sauce for Veggies

Ingredients 2 tablespoons butter 2 tablespoons all-purpose flour 1 cup milk 1 1/2 cups shredded cheddar cheese salt and ground black pepper to taste Directions Melt butter in a saucepan over medium heat; whisk flour into butter until smooth. Pour milk into butter mixture and […]

Jamaican Jerk Sauce

Jamaican Jerk Sauce

Ingredients 1 tablespoon ground allspice 1⁄2 cup brown sugar, packed 2 tablespoons minced garlic 2 tablespoons scotch bonnet pepper sauce 1 tablespoon ground thyme 1 bunch scallions (green onions) 1 teaspoon cinnamon 1⁄2 teaspoon nutmeg Pinch salt and pepper 2 tablespoons soy sauce Directions Put everything in […]

Quick Homemade Salsa

Quick Homemade Salsa

This recipe is not meant for canning. Just a quick put together salsa which is very tasty. Ingredients 1 14.5-ounce can canned tomatoes 1 tablespoons chopped jalapeños 1/4 cup chopped onions 2 teaspoon lime juice 2 teaspoon minced garlic 1 tablespoon cilantro 1/2 teaspoon pepper 1 […]

Guacamole

Guacamole

Ingredients 3 avocados, halved, seeded and peeled 1 lime, juiced (or 1 tbsp lime juice) 1/2 teaspoon kosher salt 1/2 teaspoon ground cumin 1/2 teaspoon cayenne 1/4 C onion, diced very small 1/2 jalapeno pepper, seeded and minced 2 Roma tomatoes, seeded and diced 1 […]

Basic Curry Sauce

Basic Curry Sauce

Ingredients 1 tablespoon olive oil 1 tablespoon butter 2 teaspoons curry powder 1/2 teaspoon cayenne pepper 3/4 cup chicken broth 3/4 cup heavy cream Directions Melt together butter and oil in skillet. And curry powder. Simmer 2 to 5 minutes, then pour in broth and cream. Increase […]