Author: Tammy Gibbins

Chocolate Crockpot Cake

Chocolate Crockpot Cake

Ingredients: 1 package devils food cake mix prepared as directed 1 package Chocolate Flavor Instant Pudding Mix prepared according to directions. 1 bag (12 oz.) semi-sweet chocolate chips (other flavors can be used as well, white, milk chocolate, etc) Directions Prepare cake mix as directed […]

Porcupine Balls

Porcupine Balls

Don’t let the name deter you. This is a family favorite often cooked by my mom, Penny Gibbins. Meatballs made with rice and cooked in a yummy tomato sauce. I think it is best served with mashed potatoes and canned spinach… add sour cream. Mom used to cook this on the wood stove when we lived in Colorado.\r\n\r\n~Brian Gibbins

Sausage Bread

Sausage Bread

Sausage Bread is a kids and adult favorite alike. Sausage cooked inside a warm bread roll. Delicious.

Campfire Potatoes

Campfire Potatoes

Ingredients 5 pound bag of baking potatoes 2 sticks butter 1 tablespoon salt 1/2 tablespoon pepper Directions Scrub potatoes very well and cut into medium sized cubes.  Put potatoes, seasoning, and butter in a roasting pan and cook at 375 degrees for 45 minutes.  Stir […]

Mexican Chicken

Mexican Chicken

Ingredients 4 chicken breasts, boneless and skinless 5 tablespoons taco seasoning 3 tablespoons olive oil 2 cups sour cream 2 cups salsa Directions Rub chicken breasts on both sides with taco seasoning and put in fridge until ready to use. Add oil to pan, heat on […]

Hash Brown Casserole

Hash Brown Casserole

Ingredients 10.25 oz. can condensed cream of chicken soup 2 lb. bag frozen shredded hash browns (thawed) 1 1/4 cup of milk 1 1/2 cup cheddar cheese 1/2 cup (1 stick) melted butter 1 small onion – minced 1 1/2 teaspoon salt 1 teaspoon black pepper Directions Spray […]

Garlic and Cheddar Biscuits

Garlic and Cheddar Biscuits

These biscuits are absolutely amazing. It’s like going to Red Lobster without leaving your own kitchen! The dough is sticky, so using two spoons to put it on the cookie sheet is the best way. Using parchment instead of a greased cookie sheet is fine […]

Crustless Vegetable Quiche

Crustless Vegetable Quiche

Ingredients 10 large eggs 1 cup fresh Spinach leaves 1/2 cup diced tomatoes 1/2 cup mushrooms (canned or fresh) 1/2 cup sliced black olives 1/4 cup diced onions (optional) 1 1/2 cup Shredded cheese (swiss or cheddar is best) 1/2 cup of whipping cream Salt […]

Crustless Spinach and Cheese Quiche

Crustless Spinach and Cheese Quiche

Ingredients 10 large eggs 1 1/2 cups fresh spinach leaves 1 1/2 cups shredded cheese (swiss or cheddar is best) 1/2 cup of whipping cream 1 teaspoon salt 1/2 teaspoon pepper Directions Preheat oven to 300°F. Whisk eggs, salt,  pepper, and whipping cream together and […]

Low Carb Breakfast Quiche

Low Carb Breakfast Quiche

Ingredients 10 large eggs 3/4 cup chopped bacon 3/4 cup chopped sausage 1 1/2 cup shredded cheese (swiss or cheddar is best) 1/2 cup whipping cream Salt and pepper to taste Directions Preheat oven to 300°F. Whisk eggs, salt,  pepper, and whipping cream together and then […]