From the Kitchen of Tammy Gibbins (and a few other people)
Ingredients 2 cups heavy cream (light cream or half and half is acceptable, custard will be thinner) 1 teaspoon vanilla extract ⅛ teaspoon salt 5 egg yolks ½ cup sugar, plus 4 teaspoons for topping Directions Heat oven to 325°F. In a saucepan, combine cream […]
Before deciding to make this recipe, read it throughly ahead of time, the dough has to sit overnight! And by the way, it’s insanely delicious. Ingredients Dough 2 1/4 teaspoons active dry yeast 1/4 cup water (110°F-115°F) 1 1/4 cup warm milk (110°F-115°F) 1/3 cup butter, melted […]
Ingredients 6 1/2 pounds apples peeled, cored and sliced 1/2 cup granulated sugar 1/2 cup packed brown sugar 1 1/2 tablespoons ground cinnamon 1/4 teaspoon salt 1 tablespoon vanilla extract Directions Place the apples in a slow cooker. Add the sugars, cinnamon, salt and vanilla […]
Ingredients 2 cups granulated sugar 3/4 cup vegetable oil 3/4 cup Cocoa or dark Cocoa 4 eggs 2 teaspoon vanilla extract 2-1/3 cups all-purpose flour 2 teaspoon baking powder 1/2 teaspoon salt 1/3 cup powdered sugar for rolling Directions Combine granulated sugar and oil in large […]
Ingredients 3/4 cup butter, softened 3/4 cup Sugar 3/4 cup light brown sugar, packed 2 eggs 1 teaspoon vanilla extract 1 1/4 cup all-purpose flour 1 teaspoon baking soda 3/4 teaspoon ground cinnamon 1/2 teaspoon salt 2 3/4 cups rolled oats 1 cup chocolate chips […]
Ingredients 3/4 cup butter, softened 3/4 cup sugar 3/4 cup light brown sugar, packed 2 eggs 1 teaspoon vanilla extract 1 1/4 cup all-purpose flour 1 teaspoon baking soda 3/4 teaspoon ground cinnamon 1/2 teaspoon salt 2 3/4 cups rolled oats 1 cup raisins Directions […]
Ingredients 8 ounces cream cheese, softened 1/2 cup powdered sugar Small square wonton shells (or spring rolls shells) Directions Mix cream cheese and powdered sugar thoroughly. Put 1/2 tablespoon cream cheese into each wonton, fold, and deep fry at 350°. I also make these with the […]
Ingredients 1-1/2 cups chocolate graham cracker crumbs (for crust) 2 tablespoons butter, melted (for crust) 4 8-ounce packages cream cheese, softened 1-1/4 cups sugar 8 ounces sour cream 1 teaspoon vanilla extract 3 eggs, lightly beaten 9 ounces semisweet chocolate, chopped 1/2 cup seedless raspberry preserves […]
Ingredients 7 ounce almond flour 1 ounce chia seeds, finely ground 2½ ounce xylitol 1 teaspoon xanthan gum Zest of 2 lemons 3 tablespoons cold butter Directions Put the almond flour, ground chia seeds, xylitol, xanthan gum, and lemon zest in a food processor and pulse […]
Ingredients 8 ounces softened cream cheese 1/2 cup Erythritol or other sugar equivalent 1 2 teaspoon vanilla extract 1/2 cup heavy whipping cream Directions With an electric mixer, mix the cream cheese, erythritol, and vanilla extract on high until all incorporated. Slowly add the whipping cream and continue mixing on […]