From the Kitchen of Tammy Gibbins (and a few other people)
Ingredients 1 cup salted butter softened 1 cup granulated sugar 1 cup light brown sugar packed 2 teaspoons pure vanilla extract 2 large eggs 3 cups all–purpose flour 1 teaspoon baking soda ½ teaspoon baking powder 1 teaspoon sea salt 2 cups chocolate chips (12 oz) Directions Preheat oven to 375 degrees Fahrenheit. Line three baking sheets with parchment paper and set aside. In a medium bowl mix […]
This recipe is from the “I Am Baker” website with a few small changes. These cookies are easy to make gluten free as well. Just sub the flour and oats to make the cookies gluten free. I use King Arthur measure for measure GF flour […]
Ingredients 2 tbsp olive oil 3/4 teaspoon 1 tbsp light brown sugar, firmly packed 2 pounds sweet potatoes, peeled and cut into 1/2-inch pieces 3/4 tsp salt 1/4 tsp pepper 1/2 tsp ground chili powder 1/2 tsp paprika 1/2 tsp ground cumin 1/2 tsp garlic powder Directions Preheat oven to 425°F. Peel and cube sweet potatoes into 1/2-inch pieces. Add potatoes to a […]
Ingredients 6 large potatoes 4 ounces cream cheese 2 tablespooms butter 2 cups shredded cheddar cheese 1/4 cup buttermilk (or whole milk) 1/4 cup sour cream 1/2 cup parmesan cheese 1/2 cup bacon bits 1 package dry ranch dressing mix 1/2 teaspoon black pepper 1/2 […]
Ingredients 1 (.25 ounce) package active dry yeast 1 cup warm water (105°F-110°F) 1 tablespoon olive oil 1 teaspoon white sugar 1 teaspoon salt 2 1/2 cups all-purpose flour, divided 1 teaspoon olive oil 1 egg, beaten Filling Ingredients 1/2 cup ricotta cheese 2 cups shredded mozzarella […]
Ingredients 1 1/2 cups warm water (105°F-110°F) 2 tablespoons light brown sugar 1 package active dry yeast (2 1/4 teaspoons) 3 ounces salted butter, melted 2 1/2 teaspoons kosher salt 4 1/2 to 5 cups all-purpose flour 1 tablespoon olive oil 1/3 cup baking soda (for boiling the pretzels) 1 egg, beaten 1 tablespoon cold water coarse sea salt or coarse kosher […]
Ingredients 1 pound shrimp, peeled and de-veined 2 ears of corn on the cob, husked 1/2 pound andouille sausage 1 pound baby red potatoes 3 tablespoons old bay seasoning salt and pepper, to taste 1 tablespoon minced garlic juice of 1/2 lemon, plus lemon wedges for serving 3 tablespoons butter melted + 1/2 cup, divided Directions Chop corn into thirds, then […]
Ingredients 7 ounces elbow macaroni 2 cans (5 ounces each) tuna, drained 1 cup mayonnaise 1 cup shredded Cheddar cheese (4 oz) 2 teaspoons lemon juice 3/4 teaspoon salt 1/4 teaspoon pepper 1 medium stalk celery, chopped (1/2 cup) 1 small onion, chopped (1/4 cup) […]
Ingredients 12 ounces cream cheese, softened 1 (8-ounce) package shredded cheddar cheese 1 tablespoon bacon bits 12 ounces jalapeno peppers, seeded and halved 1 cup milk 1 cup all-purpose flour 1 cup dry bread crumbs Directions In a medium bowl, mix the cream cheese, cheddar […]
Meatloaf Ingredients 1 pound ground beef 1 cup bread crumbs 1/2 cup diced onion 1/2 cup milk 1 large egg beaten 2 tablespoon ketchup 1 tablespoon Worcestershire sauce 1 teaspoon dried parsley leaves 3/4 teaspoon salt 1/2 teaspoon garlic powder 1/4 teaspoon ground black pepper Topping Ingredients 1/4 cup ketchup 2 […]